About
Ansots is owned and operated by Dan, Tamara, and Ellie Ansotegui. Here we make a variety of chorizos, marinated solomo, and Basque bacon for you to enjoy at
Hours
| Monday | Closed |
|---|---|
| Tuesday | Closed |
| Wednesday | 10 AM – 3 PM |
| Thursday | 10 AM – 3 PM |
| Friday | 10 AM – 3 PM |
| Saturday | 10 AM – 3 PM |
| Sunday | Closed |
Location
West Main Street, 560, Boise, ID 83702
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Verified details
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